Bottling Continues

Its looking a lot like a winery now.  After bottling 40 cases of Sweet Rebecca Lynn and 24 cases of Chambourcin we're rounding the bend to complete our line up for our anticipated opening July 2011.  We'll be bottling our last wine, Karma, this week.  Nothing makes me more nervous than tasting the wine before filtering, then bottling it, and wondering what the surprise will be when we open it in 6 weeks.  Winemaking is truly a procrastinators job.